Tuesday, January 25, 2011

Cheese Muffins

Paul is a bread man. If there is fresh bread, rolls, etc. with dinner, he is already a happy man despite what is really placed in front of him. My boys have inherited this gene. Enter the cheese muffin...savory, not sweet. Thrown together in the mixer in 5 minutes, bake for 20...no yeast, no rising. No preplanning, rolling, no sweat. I hope they change your life like they have changed ours. Thank you pioneer woman!
Cheese Muffins
Source: Ree Drumond... The Pioneer Woman
Put in your shopping cart the following ingredients...
1 1/2 cups flour
1/2 Tab. sugar
1 Tab. baking powder
1/2 tsp. salt
3 cups shredded Colby-jack cheese (I use whatever I have...Cheddar, Swiss slices, whatever...)
1 cup milk
1 egg
1/4 cup melted butter
Put your apron on and get baking...
I mix together my dry ingredients first. Then I add the wet ingredients into the mixer. Mix well. I add my cheese last. Pour into greased muffin tin. Makes 12 muffins. Bake for 20 to 25 minutes in 375 degree oven. Test one to make sure they are not doughy inside.

1 comment:

  1. I saw you commented on my blog! Thanks! I love your blog! This recipe looks so good. We are definitely bread people around here. I will have to try these!


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